Sustainability and community are core values of ours at Shanti, and we are especially excited to be celebrating them during the month of April and Earth Day (Sunday, April 22nd). The fact that 2018 has us celebrating a milestone anniversary of #10YearsofImpact and #10YearsofSustainability makes this all the more special for us. It has been exciting to watch our community garden and nutrition program grow as we continuously work to develop our three primary areas of sustainability at Shanti: communal gardening, sustainable agricultural practices and workshops, and our solar powered birth house. Through these programs, we aim to provide nutrient-rich food for mothers, children, teens, and the wider community, as well as to provide nutrition and farming based educational programs in order to empower individuals and families to grow and cook healthy food, learn, and thrive.
To celebrate sustainability this month, we decided to search through our photo archive and select some of our favourite photos representing sustainability at the Shanti Birth House in Uganda. We hope you enjoy!